Hi Friends.

Tea, Green Tea, Spinach, Tulsi and other herbs etc. Usually the body's natural defence systems neutralise free radicals that develope, rendering them hảmless. Hơever, environmental assaults on the body like UV-radiation, pollutants and alcohol can overpower the body's ability to neutralise free radicals and damage the structure and function ò the body's cells. A regular ẻcise and eating mỏe fruits ỏ vegetables will vitalise inherent antioxidant systems.
Thanks.